Menus

Dinner

served 5PM to 10:30PM

Plates to Share

grilled vegetable platter 9
seasonal organic vegetables with garlic aioli and parsley butter

antipasta platter 9
daily selection of seasonal antipasta

applejoun 10
savory spiced apples, chevre, carmelized onions and pine nuts on baked flatbread

lambjoun 11
spiced ground lamb, feta cheese, pine nuts on baked flatbread

a cheese plate 15
humboldt fog chevre, brillat savarin triple cream brie, queso de murcia al vino goat’s milk with seasonal fruit, nuts, water crackers, toast

Salads

add chicken or shrimp 7
add salmon 9

mixed greens 7
in citrus balsamic vinaigrette with cherry tomatoes, red onions and parmesan

arugula 7
in raspberry vinaigrette with hearts of palm, organic miller farms almonds and parmesan

hearts of romaine 7
in a vanilla bean vinaigrette with roasted cashews, artichoke hearts and parmesan

big spinach 12
mixed greens in a balsamic vinaigrette with red bell pepper, red onion, cherry tomato asparagus, artichoke hearts, pine nuts & chevre

grilled black tiger prawn 14
in a meyer lemon vinaigrette with arugula, asparagus, cherry tomatoes, avocado, and red onions

Large Plates

burger 11
bleu cheese, shallot confit, sauteed radicchio, and pomme frites

roasted pumpkin ravioli 15
in a sage brown butter sauce

vegan neopolitan  15
black truffle porcini polenta, roasted portabellas, grilled bell pepper, wilted spinach. served on a bed of fresh arugula with a toasted walnut gremolata

rigatoni bolognese 15
ground pork, prosciutto, braised pork shoulder, san marzano tomatoes, and fresh sage

chicken leg al matone 15
with polenta, grilled asparagus, and romesco sauce

fettuccine puttanesca 16
with capers, artichoke hearts, and black olives

pan seared salmon 19
served with fresh sautéed vegetables and roasted fingerlings in a white wine pan sauce

pan roasted trout 18
stuffed with baby greens and shallot confit. served with saffron risotto and topped with an orange herb compound butter

bavette steak 20
with dinosaur kale, garlic leek mashed potatoes, and a red wine demi-glace

baked oricchette 13
gorgonzola cream sauce, panko, parmesan. served on a bed of wilted baby spinach

grilled pork tenderloin 18
served with polenta, wild arugula, and a bourbon dijon emulsion

Lounge Menu

served until midnight

soup

daily selection 6

light

deviled eggs 3
potato, capers and dijon mustard

white bean and pine nut hummus with grilled flat bread 5

a half salad 5
choose one of three small salads: baby greens, hearts of romaine, or arugula

bruschetta plate 9
tomato garlic confit, herbed ricotta, and baby greens

pesca

grilled black tiger prawns with italian salsa verde and chili oil 10

spanish smoked paprika crab cakes with chili aioli 11

steamed clams in white wine with crimini mushrooms, chorizo, and wild arugula 10

four oysters on the half shell with a daily mignonette 10

savory

artisan cheese 6
choose one of three select cheeses (served with seasonal fruit, nuts, crackers and toast)

humboldt fog — an award winning goat milk chevre
brillant savarain — a french cow milk triple cream brie
point reyes blue — gluten-free blue cow’s milk cheese

prosciutto wrapped asparagus 5

truffled pommes frites 5
with minced rosemary, parmesan cheese and truffle oil

sweet potato frites 5
with fried sage, herbes de provence and garlic

polenta with house marinara and parmesan 6

anti-pasta platter 9

roasted fingerlings with a whole grain dijon aioli 4

goat cheese risotto with balsamic reduction 5

sauteed dinosaur kale 3

red wine, plum tomato braised pork shoulder with garlic mashed potatoes 8

a halfjoun 7
served on baked flat bread with choice of lamb or apple

ground lamb kabobs 9
four kabobs served with harissa yogurt sauce

a grilled artichoke 6
served with lemon aioli

Signature Cocktails

gambit 7.75
savate or bojutsu?
kraken spiced rum, house infused ginger simple syrup, fresh lime juice, and soda

little john’s cabronita 7.75
cary elwes is awesome
plymouth gin, muddled fresh basil, fresh lemon juice, lemonel limoncello, and soda

flux-incapacitator 7.75
ronald reagan? The actor?!
house infrused thyme bourbon, orange slice, maraschino cherries, sugar, bitters, champagne

the phoenix 7.75
scott summers is a tool
house infused earl grey gin, black pepper simple syrup, fresh lemon juice, and egg whites

le pamplemousse 7.75
parlez-vous francais?
finlandia grapefruit vodka, aperol liqueur, lemon juice, orange juice, and grapefruit juice

flannery’s mr. hazel motes 7.75
‘twas like where you’re from weren’t never there
house infused cucumber vodka, st. germain, fresh mint, orange bitters, lemon, and champagne

cucumber mojito 7.75
it’s like shorts and sandals for your mouth
house infused cucumber vodka, house made simple syrup, and fresh mint

the tricorder companion 7.75
i’m a doctor, not a pool man
bulleit bourbon, campari, and vya sweet vermouth

little bunny foo foo 7.75
take a sip and get to it
saffron infused gin, house made simple syrup, fresh lemon juice, and cayenne pepper

holly golightly 7.75
cat, cat! oh, cat…
ketel one citroen vodka, raspberries, lemonel limoncello, simple syrup, fresh lemon juice

sophia 7.75
Insert quotation here
ketel one citroen vodka, pama liqueur, fresh mint, patron citronge liqueur, and lemon juice

515 cocktail 7.75
it’s a party in your mouth… and everyone is invited!
cazadores tequila, la pinta tequila, lime, pama liqueur, patron citronge liqueur, sugar rim

under siege 9
strong enough for a man, made for a woman
hendricks gin, saffron infused gin, fresh lemon juice, st. germain liqueur, splash of soda water

mad about saffron 9
they call me mellow yellow
saffron infused gin, aperol liqueur, fresh lemon juice, blood orange bitters, and antica formula

ginger kaffir limeade 9
no red involved; your soul will remain
hanger one kaffir lime vodka, ginger infused simple syrup, and fresh lime juice

salinger 9
i’m the most terrific liar you ever saw in your life
old overholt rye whiskey, hennessey, benedictine, sweet vermouth, angostura, peychaud’s bitters

non-alcoholic delights made of goodness and fantastic

ron’s favorite soda pop 5
basil, black pepper simple syrup, lemon, fresh black pepper, and soda

the citrus basil explosion of awesome 5
fresh muddled basil, fresh lemon juice, simple syrup and soda

ginger’s nom noms with a soul 5
fresh lemon juice, house made ginger simple syrup, and soda water

jean grey’s drink of choice 5
fresh lemon juice, black pepper infused simple syrup, earl grey tea

breakfast of champions 5
worcestershire sauce, horseradish, lemon, lime, tabasco, tomato juice

race bannon’s special elixir 5
raspberries, muddled basil, house made simple syrup, and soda

We principally use organic vegetables, meats and dairy products and adhere to seafood watch guidelines. Our used vegetable oil is donated to local bio-diesel producers. The restaurant features signature items based on seasonal availability from our local farmer’s market.

All food is prepared to order.

Welcome to the fun, and enjoy your stay. If you have any questions about our dishes, please do not hesitate to ask your server.

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